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fresh roast

– French CERTIFICATIONS –

cafe femenino coffee
rainforest alliance coffee
certified organic coffee
fair trade coffee

* grayed out image means it is not certified in that category

French

Traditional Blend
Smoky-sweet and caramelized are the aromas wafting from this traditional blend. The flavor is intense, yet smooth, with roasty notes of caramel, vanilla and dark chocolate. The body is syrupy and finish silky.

$15.50 $13.00 — available on subscription

PER 16oz BAG
One Time Purchase or Subscription Ship?

Ships in 1 to 2 business days

Roast(s): Full Dark Roast
Origin: Colombia, Guatemala, Sumatra
Varietal: Bourbon, Castillo, Colombia, Caturra, Ateng, Jember, Garundang
Altitude: > 1,200 Meters
Processing: Washed, Wet-Hulled, Sun Dried
Certifications: Rainforest Alliance

SINGLE ORIGIN OR BLEND:

Varietal Blend

ROAST TYPE:

Dark Roast
Our Story During the Alpen Sierra inspiring travels of 1988, our Master Roaster, Christian, was wrapping up an epic Swiss and French Alps ski season in Val D’Isere, France. It was the morning ritual to begin the day at the local patisserie. The coffee was intense and alluring, enriching the day and the experience. We offer this traditional blend because it is special in its own right. A Santé!
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Smoky-sweet and caramelized are the aromas wafting from this traditional blend. Heavy, but not charred, outer caramelization of the bean lends intensity to the cup, offering rich, roasty notes of dark chocolate and vanilla, enveloped in a syrupy body with a silky finish.

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vienna coffee

Vienna

Aromas of vanilla, chocolate and fresh leather transition in the cup to dark chocolate and maple, wrapped in a creamy body, with a smooth finish, A friendly cup indeed.

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