– Vienna CERTIFICATIONS –

* grayed out image means it is not certified in that category

Vienna

Traditional Blend

Aromas of vanilla, chocolate and fresh leather transition in the cup to dark chocolate and maple, wrapped in a creamy body, with a smooth finish, A friendly cup indeed.

 5.0/5

$18.05 — available on subscription

PER 16oz BAG

Ships in 1 to 2 business days

Roast(s): Dark Roast

Origin: Brazil, Colombia, Sumatra

Varietal: Tipica, Caturra, Catuai, Mundo Novo, Ateng, Jember, Garundang

Altitude: > 1200 Meters

Processing: Washed, Pulp Natural, Wet-Hulled, Sun Dried

SINGLE ORIGIN OR BLEND:

Varietal Blend

ROAST TYPE:

Dark Roast

Our Story Alpen Sierra’s traditional blend coffee is a popular choice amongst coffee enthusiasts around the world. This blend was inspired by Christian’s experience at Cafe Central, one of Vienna’s oldest and most iconic traditional coffeehouses. While enjoying a delicious slice of Sacher Torte and a fine Viennese coffee, Christian was struck with the idea of creating this premium blend. Today, this blend is one of Alpen Sierra’s legacy coffees and continues to be a crowd-pleaser.

IF YOU LIKE THIS ROAST, YOU'LL LIKE THESE TOO:

Organic French

Smoky-sweet and caramelized are the aromas wafting from this traditional blend. Heavy, but not charred, outer caramelization of the bean lends intensity to the cup, offering rich, roasty notes of dark chocolate and vanilla, enveloped in a syrupy body with a silky finish.

ROAST NOTES »

French

Our French roast coffee is a smoky-sweet and caramelized delight with aromas of caramel, vanilla, and dark chocolate. It has an intense yet smooth flavor with a syrupy body and silky finish.

ROAST NOTES »

– Vienna CERTIFICATIONS –

Vienna

IF YOU LIKE THIS ROAST, YOU'LL LIKE THESE TOO:

Organic French

French

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